Best Restaurants in La Jolla for Sharing Plates
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Many La Jolla restaurants turn a meal into an interactive social experience. According to the World Happiness Report, communal eating triggers hormones like endorphins and oxytocin. These are bonding compounds that reduce loneliness and lower stress. During meals, sharing plates eases rigid formality and encourages a comfortable, engaging pace.
For that collaborative experience, check out restaurants in La Jolla. They offer exemplary meals, great ambiance, and rich memories. To get you started, we offer our list of the best restaurants in La Jolla for sharing plates.
The Places to Be
You want to find a spot that specializes in small plates, family-style courses, and shareable appetizers. So we’ve chosen intimate settings with an ambiance suited for socializing while introducing broader textures, flavors, and creative expression.
Duke’s La Jolla
If you like Hawaiian (or want to find out what the fuss is all about), Duke’s is the spot for crispy coconut shrimp, poke tacos, and sticky Korean ribs. The eatery overlooks La Jolla Cove and is regarded as a lively spot for groups.
What They’re Saying
“We had a lovely dinner here in La Jolla and it was one of the best meals we have had during our travels in America.” … “Duke’s offers a perfect combo of great food, stunning views, and family-friendly vibes.”
Roppongi
For the best restaurants in La Jolla for small plates, you can’t beat Hamachi tacos, chicken egg rolls, salmon karaages, Polynesian crab stack, and other shareable dishes. Roppongi is THE world’s best creative and traditional tapas restaurant.
What They’re Saying
“The menu had so many great options, must come back again.” … “The crying tiger steak was our favorite – cooked well and the sauce had such a nice savory citrus flavor.” … “Food was also great. The spicy edamame is prolly top 3 I’ve had.”
Puesto La Jolla
Splitting delectable orders at Puesto is as simple as walking in and sitting down. Puesto has a menu section actually called “Shares.” It’s a feast of artisanal chicken flautas, tacos, and corn esquite. Food sharing doesn’t get any better.
What They’re Saying
“Personal favorites were: Coconut Margarita (I will be dreaming about this!), the Signature Guacamole Flight (all so delicious) and Birria taco.” … “Everything was delightful and delicious.”
Marisi
Small plates are a Marisi specialty. With upscale Amalfi and Italian cuisine, the eatery’s signatures include wood-fired focaccia and house-made pasta. You definitely want to try wondrous treats like the tomato carpaccio.
What They’re Saying
“This restaurant always surprises me by being better each time I’ve eaten here.” … “The seafood bucatini was beautifully presented and honestly one of those dishes where every bite just worked.”
Eddie V’s Prime Seafood
Though famous for its steak and seafood entrées, they’re lining up at Eddie V’s for the jumbo lump crab cakes, shellfish tower, and other raw bar offerings. Among the best restaurants in San Diego, Eddie V’s gets applause for its crab fried rice and mac and cheese.
What They’re Saying
“Delicious, buttery lobster rolls filled with tender meat, and perfectly chilled Veuve Clicquot champagne.” … “Everything that we ordered was appetizing, flavorful, beautifully presented and satisfying.”
Joey La Jolla
With a menu tailored to shareable, globally-influenced plates, Joey’s is the spot for appetizers like sushi, lettuce chicken wraps, and Hibachi wings. Options meant to be shared and paired with craft cocktails.
What They’re Saying
“Food was delicious. We finished every bite. The flavors, presentation, were well crafted and truly made with love.” … “Their truffle udon pasta was incredible. I would eat that 50,000 times over.”
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If you’re looking for the best restaurants San Diego with family and friends, go for small plates. It will be a culinary experience like no other.
